Chicory is a fantastic plant—it has anti-inflammatory properties and is a common additive to coffee—but my favorite feature is its flowers. Chicory flowers open in the early morning, ready to… Read More
Sunflowers are totally new to me. I’ve never really been around them, I just know I appreciate that I’m not allergic to their seeds and they make a great substitute… Read More
They say every gardener comes to loathe zucchini at some point in the season. I don’t loathe it, though! I just… I understand why someone might. The thing is, even… Read More
I love pickled anything, and it turns out that’s just the fastest way to preserve the harvest when there’s excess. One of my friends was craving crunchy pickles, but everything… Read More
Every garden year is so different, which I both love and hate. But I suppose the unpredictability of it all is what helps me learn the most! Last year, peppers… Read More