My lunch break salad came straight from the ground today! Lucky to catch a sunny twenty minutes, I scoured the garden and collected kale, dandelion, Chinese spinach and kohlrabi leaves. I… Read More
I am still seeing nighttime temperatures down to the low thirties—spring is proving chillier than I expected. Despite the cold, though, the strawberries are thriving, even the little ones I… Read More
I was pleased to find two ripe mangoes in the produce box delivery this week, as the fruit recently came up in an episode of something I was watching and… Read More
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Pinterest has learned over time that I prefer frugal and low-waste or waste-free cooking, and suggested freezer scrap broth to me last year. I immediately fell in love with the… Read More
On my recent week off, J and I picked back up on building planter boxes for our garden. We started with cutting reclaimed lumber on a day when we needed… Read More
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