I made a delicious bowl of ramen for lunch the other day, because sometimes you just need to feel fancy midday! (It’s no secret amongst my colleagues that I consume… Read More
I’m still starter-sitting for my sister, and I end up with a lot of excess sourdough discard every weekend. I’ve gotten very creative with using it so it doesn’t go… Read More
J’s culinary specialty is in Spanish cuisine, and every so often I get treated to the most delicious home-cooked Spanish meals. This week, he made me a stovetop paella, which… Read More
The previous property owners planted a lot of decorative plants and flowers and the farm is bursting with color because of it. Although I prefer to plant and grow food… Read More
Now that the weather is substantially warmer, I finally transferred my last batch of seedlings outdoors and no longer have any baby plants inside. I plan on gifting some of… Read More
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